Apple Crisp
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Prep time: 
Cook time: 
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Serves: 8-10 servings
 
Ingredients
  • ⅔ cup melted butter
  • 7 cups sliced, peeled, cored apples
  • 2 tbsp lemon juice
  • 1 cup chopped pecans
  • ⅔ cup All purpose flour
  • 1 cup light brown sugar
  • 1 tbsp white or raw sugar
  • 2 cups rolled oats
  • 1 tsp salt
  • 2 tsp ground cinnamon plus ½ tsp cinnamon
Method
  1. Preheat oven to 375' F
  2. Butter or spray a 13x9 Glass Baking Dish
  3. Layer apples in the bottom of the dish, sprinkle with lemon juice, tbsp of sugar and ½ tsp cinnamon
  4. In a large bowl, combine flour, pecans, brown sugar, salt, oats, melted butter, and cinnamon. Mix.
  5. Sprinkle topping evenly over apples
  6. Bake for 30-35 minutes until light brown.
  7. Serve warm with vanilla ice cream or whipped cream.
Recipe by Happy Go Stuckey at https://happygostuckey.com/on-being-settled-apple-crisp/